Bar: 4779018789646  
Amount: 2 g  

Variety of medium-early kale. The skin of the tubers is dark purple, white inside. Kale is suitable for summer and autumn harvest, suitable for long storage. Cabbage is eaten raw, fried, cooked, stewed.

Kale is demanding of soil fertility and moisture. From planting to harvesting 65 to 80 days.

Lot. Brassica oleracea var. gongylodes


- IV-VII, 1-2 cm;

- VI-X;


- V-VII, 50x35 cm;

4779018789646
175 Items
2012-02-03

Data sheet

Latin name
Lot. Brassica oleracea var. gongylodes
Sowing Period
April
July
June
May
Harvesting Period
Yield in month IX
Yield in month VI
Yield in month VII
Yield in month VIII
Yield in month X
Position In
Cultivated outdoors
Semi-shade
Sunny

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